Chinese Food
All Recipes
Millet and yam porridge
Stomach nourishing artifact. Yam is rich in nutrition
Mung bean and sweet potato congee
It is recommended that mung bean aged - 10 + has the effect of clearing away heat and detoxification, relieving heat and reducing fire. Besides sweet potato, it can also be used with pumpkin, Lily and other ingredients. The nutritional effect is... ...
Purple potato millet porridge
Purple sweet potato is rich in protein, 18 kinds of amino acids that are easy to be digested and absorbed by human body, 8 kinds of vitamins such as vitamin C, B, a and more than 10 kinds of natural mineral elements such as phosphorus and iron, ... ...
Chinese yam soup for strengthening spleen and nourishing stomach
In summer, we need to nourish our baby's intestines and stomach, which is weak. In summer, our appetite is poor. We need to make more complementary food to stimulate our baby's appetite. Please add wechat xiaomuzi for more communication.
Shrimp balls in tomato sauce
Another way to eat prawns. Younger sister yangtao likes acid. It's just like her taste. It's salt free and sugar free.
Mung bean congee
Summer's best
Chicken liver powder
Iron mending
Braised eggplant
Simple food. Family's favorite.
Braised eggplant
My mother said that eggplant absorbs oil. So fried eggplant needs more oil. But I learned from TV that there are few eggplants that can hardly contain oil. They are for my mother.
Pumpkin and corn porridge
I love corn pumpkin. So I have it.
